Sour · Gin
South Side
A mojito that went uptown.
Gin, lemon, sugar and mint shaken and served up — clean, herbal and endlessly refreshing.
Ingredients
- London Dry Gin60 ml
- Fresh Lemon Juice30 ml
- Simple Syrup15 ml
- Mint Leaves5-6
- Few drops Egg White (Optional)
Garnish
Garnish with mint sprigs.
Method
- 1Pour all ingredients into a cocktail shaker, shake well with ice.
- 2Double-strain into chilled cocktail glass.
The lesson
Mint in a shaken drink releases oil fast — a quick shake is enough. Over-work herbs and they turn grassy and bitter.
Cuando dominas el sour, el siguiente paso es diseñar el tuyo. El método detrás de un original, en The Lab →
