Tiki · Gin
Singapore Sling
The Raffles Hotel's ornate legend.
Gin, cherry liqueur, Bénédictine, pineapple and lime — a baroque, fruit-heavy sling born at Singapore's Long Bar.
Ingredients
- Gin30 ml
- Cherry Liqueur15 ml
- Cointreau7.5 ml
- Bénédictine7.5 ml
- Fresh Pineapple Juice120 ml
- Fresh Lime Juice15 ml
- Grenadine Syrup10 ml
- A dash of Angostura Bitters
Garnish
Garnish with pineapple and a maraschino cherry.
Method
- 1Pour all ingredients into cocktail shaker filled with ice. Shake well.
- 2Strain into a Hurricane glass.
The lesson
Complex classics reward faithful measuring: eight ingredients only balance if each is exact. Baroque drinks punish approximation.
